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	<title>
	Comments on: Gluten-Free Black Velvet Cupcakes	</title>
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	<link>https://sweetsandthankyou.com/black-velvet-cupcakes/</link>
	<description>Easy Gluten-Free Baking Recipes</description>
	<lastBuildDate>Fri, 23 Oct 2026 14:55:36 +0000</lastBuildDate>
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		<title>
		By: Emily		</title>
		<link>https://sweetsandthankyou.com/black-velvet-cupcakes/#comment-56559</link>

		<dc:creator><![CDATA[Emily]]></dc:creator>
		<pubDate>Fri, 23 Oct 2026 14:55:36 +0000</pubDate>
		<guid isPermaLink="false">https://sweetsandthankyou.com/?p=140776#comment-56559</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://sweetsandthankyou.com/black-velvet-cupcakes/#comment-56547&quot;&gt;Juliann&lt;/a&gt;.

Hi Juliann! Sally&#039;s &lt;a href=&quot;https://sallysbakingaddiction.com/cake-pan-sizes/&quot; rel=&quot;nofollow ugc&quot;&gt;post about cake size conversions&lt;/a&gt; is my go-to for this. I think you&#039;re on the right track with doubling and baking in a 9x13. You may consider adding an extra 2-3 TBSP flour to the recipe so it doesn&#039;t collapse, since the surface area of a 9x13 can pull things down a bit.]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://sweetsandthankyou.com/black-velvet-cupcakes/#comment-56547">Juliann</a>.</p>
<p>Hi Juliann! Sally&#8217;s <a href="https://sallysbakingaddiction.com/cake-pan-sizes/" rel="nofollow ugc">post about cake size conversions</a> is my go-to for this. I think you&#8217;re on the right track with doubling and baking in a 9&#215;13. You may consider adding an extra 2-3 TBSP flour to the recipe so it doesn&#8217;t collapse, since the surface area of a 9&#215;13 can pull things down a bit.</p>
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		<title>
		By: Juliann		</title>
		<link>https://sweetsandthankyou.com/black-velvet-cupcakes/#comment-56547</link>

		<dc:creator><![CDATA[Juliann]]></dc:creator>
		<pubDate>Fri, 23 Oct 2026 10:51:39 +0000</pubDate>
		<guid isPermaLink="false">https://sweetsandthankyou.com/?p=140776#comment-56547</guid>

					<description><![CDATA[If I want to bake in a 9x13 would you recommend one recipe or doubling? I just don’t have the patience for making cupcakes.]]></description>
			<content:encoded><![CDATA[<p>If I want to bake in a 9&#215;13 would you recommend one recipe or doubling? I just don’t have the patience for making cupcakes.</p>
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		<title>
		By: Michael		</title>
		<link>https://sweetsandthankyou.com/black-velvet-cupcakes/#comment-56012</link>

		<dc:creator><![CDATA[Michael]]></dc:creator>
		<pubDate>Mon, 12 Oct 2026 16:22:57 +0000</pubDate>
		<guid isPermaLink="false">https://sweetsandthankyou.com/?p=140776#comment-56012</guid>

					<description><![CDATA[The coloring on these adds a really nice spooky touch without sacrificing flavor. I love the Oreo-like taste]]></description>
			<content:encoded><![CDATA[<p><img class="wprm-comment-rating" src="https://sweetsandthankyou.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-alt-5.svg" alt="5 stars" width="80" height="16" /><br />
The coloring on these adds a really nice spooky touch without sacrificing flavor. I love the Oreo-like taste</p>
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		<item>
		<title>
		By: Emily		</title>
		<link>https://sweetsandthankyou.com/black-velvet-cupcakes/#comment-55858</link>

		<dc:creator><![CDATA[Emily]]></dc:creator>
		<pubDate>Thu, 08 Oct 2026 12:41:01 +0000</pubDate>
		<guid isPermaLink="false">https://sweetsandthankyou.com/?p=140776#comment-55858</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://sweetsandthankyou.com/black-velvet-cupcakes/#comment-55852&quot;&gt;Alyssa Paul&lt;/a&gt;.

Oh, you&#039;re the best. Thank you so much for taking the time to leave a review!!!]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://sweetsandthankyou.com/black-velvet-cupcakes/#comment-55852">Alyssa Paul</a>.</p>
<p>Oh, you&#8217;re the best. Thank you so much for taking the time to leave a review!!!</p>
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		<title>
		By: Alyssa Paul		</title>
		<link>https://sweetsandthankyou.com/black-velvet-cupcakes/#comment-55852</link>

		<dc:creator><![CDATA[Alyssa Paul]]></dc:creator>
		<pubDate>Wed, 07 Oct 2026 18:15:10 +0000</pubDate>
		<guid isPermaLink="false">https://sweetsandthankyou.com/?p=140776#comment-55852</guid>

					<description><![CDATA[We love a good excuse to celebrate spooky season in our house. These cupcakes seemed like the perfect treat to take to a Spooky themed game night with friends. Everyone loved them, even my kids who &quot;don&#039;t like cupcakes.&quot; The black color is extra fun, it didn&#039;t stain our mouths, and the flavor is perfect. We will definitely be making these again!]]></description>
			<content:encoded><![CDATA[<p><img class="wprm-comment-rating" src="https://sweetsandthankyou.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-alt-5.svg" alt="5 stars" width="80" height="16" /><br />
We love a good excuse to celebrate spooky season in our house. These cupcakes seemed like the perfect treat to take to a Spooky themed game night with friends. Everyone loved them, even my kids who &#8220;don&#8217;t like cupcakes.&#8221; The black color is extra fun, it didn&#8217;t stain our mouths, and the flavor is perfect. We will definitely be making these again!</p>
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