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	Comments for Sweets &amp; Thank You	</title>
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	<link>https://sweetsandthankyou.com/</link>
	<description>Easy Gluten-Free Baking Recipes</description>
	<lastBuildDate>Mon, 14 Sep 2026 14:09:30 +0000</lastBuildDate>
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		Comment on Easy Gluten-Free Cornbread (Moist &#038; Fluffy!) by Emily		</title>
		<link>https://sweetsandthankyou.com/gluten-free-cornbread/#comment-55044</link>

		<dc:creator><![CDATA[Emily]]></dc:creator>
		<pubDate>Mon, 14 Sep 2026 14:09:30 +0000</pubDate>
		<guid isPermaLink="false">https://sweetsandthankyou.com/?p=86565#comment-55044</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://sweetsandthankyou.com/gluten-free-cornbread/#comment-55028&quot;&gt;El&lt;/a&gt;.

I&#039;m so glad you loved it!]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://sweetsandthankyou.com/gluten-free-cornbread/#comment-55028">El</a>.</p>
<p>I&#8217;m so glad you loved it!</p>
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		<title>
		Comment on Easy Gluten-Free Cornbread (Moist &#038; Fluffy!) by El		</title>
		<link>https://sweetsandthankyou.com/gluten-free-cornbread/#comment-55028</link>

		<dc:creator><![CDATA[El]]></dc:creator>
		<pubDate>Mon, 14 Sep 2026 05:35:41 +0000</pubDate>
		<guid isPermaLink="false">https://sweetsandthankyou.com/?p=86565#comment-55028</guid>

					<description><![CDATA[Turned out perfectly. I used just over 1/3 cup of sugar, and I used half butter with half olive oil (ran out of butter). Delicious!]]></description>
			<content:encoded><![CDATA[<p>Turned out perfectly. I used just over 1/3 cup of sugar, and I used half butter with half olive oil (ran out of butter). Delicious!</p>
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		Comment on Gluten-Free Raspberry Peach Crisp by Emily		</title>
		<link>https://sweetsandthankyou.com/raspberry-peach-crisp/#comment-54905</link>

		<dc:creator><![CDATA[Emily]]></dc:creator>
		<pubDate>Thu, 10 Sep 2026 13:56:11 +0000</pubDate>
		<guid isPermaLink="false">https://sweetsandthankyou.com/?p=134773#comment-54905</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://sweetsandthankyou.com/raspberry-peach-crisp/#comment-54880&quot;&gt;Karen Adamson&lt;/a&gt;.

That sounds DELICIOUS! I&#039;m so glad you loved it. Thank you so much for taking the time to leave such a kind review!]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://sweetsandthankyou.com/raspberry-peach-crisp/#comment-54880">Karen Adamson</a>.</p>
<p>That sounds DELICIOUS! I&#8217;m so glad you loved it. Thank you so much for taking the time to leave such a kind review!</p>
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		<title>
		Comment on Gluten-Free Raspberry Peach Crisp by Karen Adamson		</title>
		<link>https://sweetsandthankyou.com/raspberry-peach-crisp/#comment-54880</link>

		<dc:creator><![CDATA[Karen Adamson]]></dc:creator>
		<pubDate>Wed, 09 Sep 2026 20:43:01 +0000</pubDate>
		<guid isPermaLink="false">https://sweetsandthankyou.com/?p=134773#comment-54880</guid>

					<description><![CDATA[I used this recipe and made a peach crisp and a peach, blueberry and red raspberry crisp. It was an easy recipe and tuned out awesome! Everyone loved it.]]></description>
			<content:encoded><![CDATA[<p>I used this recipe and made a peach crisp and a peach, blueberry and red raspberry crisp. It was an easy recipe and tuned out awesome! Everyone loved it.</p>
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		Comment on Gluten-Free Oatmeal Scotchies (Butterscotch Oatmeal Cookies) by Sheryl		</title>
		<link>https://sweetsandthankyou.com/gluten-free-oatmeal-scotchies/#comment-54823</link>

		<dc:creator><![CDATA[Sheryl]]></dc:creator>
		<pubDate>Tue, 08 Sep 2026 15:21:43 +0000</pubDate>
		<guid isPermaLink="false">https://sweetsandthankyou.com/?p=84365#comment-54823</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://sweetsandthankyou.com/gluten-free-oatmeal-scotchies/#comment-54766&quot;&gt;Emily&lt;/a&gt;.

Thank you!]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://sweetsandthankyou.com/gluten-free-oatmeal-scotchies/#comment-54766">Emily</a>.</p>
<p>Thank you!</p>
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		<title>
		Comment on Gluten-Free Oatmeal Scotchies (Butterscotch Oatmeal Cookies) by Emily		</title>
		<link>https://sweetsandthankyou.com/gluten-free-oatmeal-scotchies/#comment-54766</link>

		<dc:creator><![CDATA[Emily]]></dc:creator>
		<pubDate>Sat, 05 Sep 2026 20:59:20 +0000</pubDate>
		<guid isPermaLink="false">https://sweetsandthankyou.com/?p=84365#comment-54766</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://sweetsandthankyou.com/gluten-free-oatmeal-scotchies/#comment-54757&quot;&gt;Sheryl&lt;/a&gt;.

Either one works well. I usually use salted, but they&#039;re great with unsalted too!]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://sweetsandthankyou.com/gluten-free-oatmeal-scotchies/#comment-54757">Sheryl</a>.</p>
<p>Either one works well. I usually use salted, but they&#8217;re great with unsalted too!</p>
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		<title>
		Comment on Gluten-Free Oatmeal Scotchies (Butterscotch Oatmeal Cookies) by Sheryl		</title>
		<link>https://sweetsandthankyou.com/gluten-free-oatmeal-scotchies/#comment-54757</link>

		<dc:creator><![CDATA[Sheryl]]></dc:creator>
		<pubDate>Sat, 05 Sep 2026 17:09:42 +0000</pubDate>
		<guid isPermaLink="false">https://sweetsandthankyou.com/?p=84365#comment-54757</guid>

					<description><![CDATA[Salted or unsalted butter?]]></description>
			<content:encoded><![CDATA[<p>Salted or unsalted butter?</p>
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		<title>
		Comment on Virgin Mint Julep Mocktail (Disneyland Style!) by Emily		</title>
		<link>https://sweetsandthankyou.com/virgin-mint-julep/#comment-54648</link>

		<dc:creator><![CDATA[Emily]]></dc:creator>
		<pubDate>Wed, 02 Sep 2026 15:07:00 +0000</pubDate>
		<guid isPermaLink="false">https://sweetsandthankyou.com/?p=91409#comment-54648</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://sweetsandthankyou.com/virgin-mint-julep/#comment-54637&quot;&gt;Vixenvena&lt;/a&gt;.

Hi! The mint simple syrup is where the mint comes into play in a traditional mint julep, along with the mint leaves. If you didn&#039;t use mint simple syrup and omitted the mint leaves, you didn&#039;t make a mint julep :)]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://sweetsandthankyou.com/virgin-mint-julep/#comment-54637">Vixenvena</a>.</p>
<p>Hi! The mint simple syrup is where the mint comes into play in a traditional mint julep, along with the mint leaves. If you didn&#8217;t use mint simple syrup and omitted the mint leaves, you didn&#8217;t make a mint julep 🙂</p>
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		<title>
		Comment on Gluten-Free Carrot Cake by Deb		</title>
		<link>https://sweetsandthankyou.com/gluten-free-carrot-cake/#comment-54638</link>

		<dc:creator><![CDATA[Deb]]></dc:creator>
		<pubDate>Wed, 02 Sep 2026 05:12:22 +0000</pubDate>
		<guid isPermaLink="false">https://sweetsandthankyou.com/?p=90077#comment-54638</guid>

					<description><![CDATA[Has anyone tried to make cupcakes with this recipe? If so, how long did you bake them?]]></description>
			<content:encoded><![CDATA[<p>Has anyone tried to make cupcakes with this recipe? If so, how long did you bake them?</p>
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		<title>
		Comment on Virgin Mint Julep Mocktail (Disneyland Style!) by Vixenvena		</title>
		<link>https://sweetsandthankyou.com/virgin-mint-julep/#comment-54637</link>

		<dc:creator><![CDATA[Vixenvena]]></dc:creator>
		<pubDate>Wed, 02 Sep 2026 01:56:05 +0000</pubDate>
		<guid isPermaLink="false">https://sweetsandthankyou.com/?p=91409#comment-54637</guid>

					<description><![CDATA[I&#039;m not sure why this is called a Mint Julep. It doesn&#039;t have any mints in it. I replaced the mint sprig with a slice of pineapple just to make it more substantial. Next time I will probably replace the lemonade with pineapple juice too! Great Recipe!! Loved it so much!]]></description>
			<content:encoded><![CDATA[<p><img class="wprm-comment-rating" src="https://sweetsandthankyou.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-alt-5.svg" alt="5 stars" width="80" height="16" /><br />
I&#8217;m not sure why this is called a Mint Julep. It doesn&#8217;t have any mints in it. I replaced the mint sprig with a slice of pineapple just to make it more substantial. Next time I will probably replace the lemonade with pineapple juice too! Great Recipe!! Loved it so much!</p>
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		<title>
		Comment on Thin &#038; Crispy Gluten-Free Chocolate Chip Cookies by Emily		</title>
		<link>https://sweetsandthankyou.com/crispy-chocolate-chip-cookies/#comment-54548</link>

		<dc:creator><![CDATA[Emily]]></dc:creator>
		<pubDate>Mon, 31 Aug 2026 15:01:01 +0000</pubDate>
		<guid isPermaLink="false">https://sweetsandthankyou.com/?p=91638#comment-54548</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://sweetsandthankyou.com/crispy-chocolate-chip-cookies/#comment-54488&quot;&gt;Gracie&lt;/a&gt;.

Oh, this totally made my day! I&#039;m so glad they were a win for you!]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://sweetsandthankyou.com/crispy-chocolate-chip-cookies/#comment-54488">Gracie</a>.</p>
<p>Oh, this totally made my day! I&#8217;m so glad they were a win for you!</p>
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		<title>
		Comment on Gluten-Free Yellow Cake (Birthday Cake) by Emily		</title>
		<link>https://sweetsandthankyou.com/gluten-free-yellow-cake/#comment-54547</link>

		<dc:creator><![CDATA[Emily]]></dc:creator>
		<pubDate>Mon, 31 Aug 2026 15:00:42 +0000</pubDate>
		<guid isPermaLink="false">https://sweetsandthankyou.com/?p=92607#comment-54547</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://sweetsandthankyou.com/gluten-free-yellow-cake/#comment-54489&quot;&gt;Brians&lt;/a&gt;.

I&#039;m so glad you loved it! Thank you so much for taking the time to leave such a kind review!]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://sweetsandthankyou.com/gluten-free-yellow-cake/#comment-54489">Brians</a>.</p>
<p>I&#8217;m so glad you loved it! Thank you so much for taking the time to leave such a kind review!</p>
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