Comments on: Gluten-Free Applesauce Muffins https://sweetsandthankyou.com/gluten-free-applesauce-muffins/ Easy Gluten-Free Baking Recipes Sun, 18 Jan 2026 16:31:16 +0000 hourly 1 By: Emily https://sweetsandthankyou.com/gluten-free-applesauce-muffins/#comment-41186 Sun, 18 Jan 2026 16:31:16 +0000 https://sweetsandthankyou.com/?p=92740#comment-41186 In reply to Kristin.

Thank you so much for your review & tips Kristin! I’m so glad you loved them as much as we do!

]]> By: Kristin https://sweetsandthankyou.com/gluten-free-applesauce-muffins/#comment-41168 Sat, 17 Jan 2026 20:37:33 +0000 https://sweetsandthankyou.com/?p=92740#comment-41168 5 stars
This recipe is so good! The muffins (I make them as cupcakes) come out with nooks and crannies they are super moist EVEN after freezing them and naturally thawing. So good. I have always made my GF with all the liquids together then add the flour, but never have I let it set; oddly a chef friend told me to do that and it definitely makes a HUGE difference.

Also work slow, don’t kill the air bubbles while moving from the bowl to the cups.
THANK YOU!!!

]]> By: Michael Dixon https://sweetsandthankyou.com/gluten-free-applesauce-muffins/#comment-16165 Mon, 16 Dec 2024 17:38:51 +0000 https://sweetsandthankyou.com/?p=92740#comment-16165 5 stars
I live somewhere that doesn’t get Fall as much as I would wish. But amazing recipes like this really capture its essence. Thanks for posting!

]]> By: Emily https://sweetsandthankyou.com/gluten-free-applesauce-muffins/#comment-16150 Mon, 16 Dec 2024 14:07:20 +0000 https://sweetsandthankyou.com/?p=92740#comment-16150 In reply to Lily.

Lily, it sounds like there was a mis-measurement along the way. These muffins are moist, but they absolutely shouldn’t be wet or take significantly longer to bake.

A couple things to check:
1. Are you at high altitude? This can drastically impact the turnout of your bakes. If you are at high altitude, I recommend these tips from King Arthur to adjust the recipe for better results.

2. Flour. Did you use the recommended brand of flour or another brand? How did you measure the flour? We recommend weighing for best results, but if that’s not an option, it’s important to use the scoop and level method to spoon flour into your measuring cup instead of scooping WITH the measuring cup, which packs extra flour into the recipe. Too much flour will absolutely create dense or gummy muffins here.

I hope those tips can help if you decide to try the recipe again!

]]> By: Lily https://sweetsandthankyou.com/gluten-free-applesauce-muffins/#comment-16097 Mon, 16 Dec 2024 02:17:09 +0000 https://sweetsandthankyou.com/?p=92740#comment-16097 3 stars
Tasted yummy but muffins were way way way too wet cooked 15 minutes longer and the texture was off

]]> By: Emily https://sweetsandthankyou.com/gluten-free-applesauce-muffins/#comment-2682 Fri, 09 Feb 2024 14:37:32 +0000 https://sweetsandthankyou.com/?p=92740#comment-2682 In reply to Ladonne.

I’m SO glad you loved them Ladonne! Thank you so much for taking the time to leave such a kind review!

]]> By: Ladonne https://sweetsandthankyou.com/gluten-free-applesauce-muffins/#comment-2670 Thu, 08 Feb 2024 21:39:17 +0000 https://sweetsandthankyou.com/?p=92740#comment-2670 5 stars
I only made a half-batch, because I have wasted a lot of ingredients over the years on gluten free recipes, BUT THIS RECIPE IS DEFINITELY A KEEPER!!! My kids loved them! In fact, my teenage son at FOUR during breakfast! It is so nice when gluten free goods actually rise and don’t crumble into pieces. Plus, this is waaay cheaper, better tasting, and even a bit healthier than those expensive GF box mixes.

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