"OH MY GOD!!!!! These brownies were delicious! I made them for Christmas and no one could even tell they were gluten-free"
"These were so easy to throw together! I love the shiny top and the fudgy flavor."
These are the BEST gluten-free brownies around! Fudgy & chewy inside with shiny, glossy tops, they've got layers of flavor and taste SO GOOD.
One secret of this gluten-free brownie recipe is the brown butter. It gives caramel/toffee notes to the brownies and makes them tender and fudgy in all the best ways.
Love that crackly browny top on your brownies? You need to fully dissolve the sugar in the eggs. The mixture will get light & smooth.
Make sure to let the brownies cool before slicing! For the cleanest slices, chill the brownies & clean your knife between slices.
You won't want to sleep on this fudgy gluten-free brownies recipe. They're AMAZING!
Get more gluten-free brownie recipes & baking tips at Sweets & Thank You!